Tables Booked. Guests Happy. Even While You're in the Kitchen.

Running an F&B business is relentless. You can't be at the pass AND managing reservations, answering WhatsApp, and onboarding new crew at the same time. Now you don't have to.

The Pain Points Running Every F&B Owner Ragged

Margins are thin. Every missed booking, no-show, and slow reply costs real money.

Missed Reservation Requests

Guests message at 9pm asking to book for the weekend. No reply = no table = empty seats and bad reviews.

Staff Turnover Kills Consistency

New kitchen and floor staff need weeks of onboarding. SOPs get lost. Standards slip. Customer experience suffers.

Owners Managing Everything Manually

You're juggling bookings, complaints, supplier calls, and shift rosters — there's no time left to think about growing the business.

Negative Reviews from Slow Responses

A complaint left unacknowledged for 4 hours becomes a 1-star Google review. In F&B, reputation is everything.

How Biz Alier Solves It for F&B

Two AI agents that handle the front of house and back of house grind — so you can focus on the food.

CRM Integration

Your Always On AI Reservations Manager

Booking Buddy lives on your WhatsApp, website, or Instagram. It confirms table availability, captures guest details, sends confirmations, and handles rescheduling — 24 hours a day, without a single staff member involved.

  • Syncs with your reservation calendar in real time — no double bookings
  • Handles FAQs: menu queries, dietary restrictions, event inquiries
  • When a slot isn't available, it offers alternatives and keeps the booking
Learn More 
2x
More Confirmed Bookings
30%
Less Admin Work
24/ 7
Reservation Coverage
CRM Integration

Every New Staff Onboards Themselves. Seriously.

In F&B, you're constantly training new people. Ask HR stores your kitchen SOPs, hygiene protocols, leave policies, and shift procedures — and lets staff find answers instantly via chat, without interrupting a manager mid-service.

  • Accessible on Teams, WhatsApp, or any internal chat tool
  • Consistent SOP enforcement across every outlet — no drift, no confusion
  • HR team spends time on retention — not answering "when is payday?" for the 10th time
Learn More 
70%
Fewer HR Queries
2x
Faster Onboarding 
0
Policy Miscommunication

Traction & Market Impact

$3.5T
Global food service market — opportunity is enormous for operators who run lean
60%
Of F&B owners report missed reservation enquiries as their #1 revenue leak
75%
Annual staff turnover in F&B — making consistent onboarding a survival skill
20%
More revenue opportunities from AI-captured bookings vs manual handling

Your team focuses on delivering great food and service — not chasing
reservations or answering the same HR questions on repeat.

Ready to Run Your F&B Business on Autopilot?

Stop missing bookings. Stop losing staff knowledge. Start running a smarter operation.

Early adopters gain the biggest operational advantage